Kasuri Methi (Dried Fenugreek Leaves)
Product information
Price on Request
Description
Kasuri Methi is made from carefully selected fresh fenugreek leaves that are gently dried to preserve their natural aroma, color, and flavor. It has a strong, slightly bitter, and aromatic taste that enhances the richness of Indian dishes. Widely used in North Indian, Punjabi, and Mughlai cuisines, Kasuri Methi adds a distinctive finishing touch to curries, dals, vegetables, and breads.
Features & Specifications
100% Pure Dried Fenugreek Leaves (Kasuri Methi)
No added colors
No preservatives
No artificial flavors
Key Features:
Natural aroma and strong flavor
Finely dried and hygienically processed
Enhances taste and presentation of food
Common Uses:
Curries, gravies, and dals
Paneer and vegetable dishes
Paratha, naan, and roti dough
Sprinkled as a garnish before serving
Listed: December 22, 2025